Auld Lang WINE — New Year’s Eve @ Secco!!!
By
UPDATE: The 9:30PM seating is SOLD OUT, but a few reservations are still available for 7PM.
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Wow, maybe it’s just my poor reading comprehension, but 2011 has been one INCREDIBLE year! Osama Bin Laden’s outrageous public bender, the assassination of Charlie Sheen, the Irish Spring, a whole bunch of stuff got occupied – there’s just so much to reflect upon. And while the prevailing wisdom would have you end 2011 sipping over-priced bubbly from a plastic flute, while a mass of drunken strangers comes at you with more elbows than the ’89 Detroit Pistons, Secco invites you to something a little more…intimate.
With two fantastic tasting menus — one regular (ie: omnivorous) and one vegetarian — complete with optional beer and wine pairings, New Years Eve at Secco is gonna be a blast. Join us for the 7:00PM seating and make it to your next stop long before the ball drops. Only a few reservations are left, so don’t procrastinate. Menus and reservation info below.
Happy Holidays!
Matt
Pricing:
Cost is $65 for the regular menu, $45 for the vegetarian menu, $20 for the beer pairing, $30 for the wine pairing. All prices exclude taxes and gratuity.
Reservations:
To reserve please email Julia at info@seccowinebar.com with the following information:
NAME
PHONE NUMBER (plus best time to call)
EMAIL ADDRESS
# OF GUESTS
TIME (7pm or 9:30pm seating)
MENU/PAIRING SELECTION (regular, veg, optional wine pairing or beer pairing)
Julia will call you back to confirm and get a credit card # to hold the reservation. Please advise us if you have any food allergies at this time.
Cancellations:
A credit card must be given and authorized to guarantee your reservation. You will not be charged unless you are a no show or cancel with less than 24 hours’ notice, in which case your card will be charged $50 per person.